
13 Juli 2022
The Pulejo restaurant kitchen
Together with chef and owner Davide Puleio, we discover the project created ad hoc for the recent opening of his Ristorante Pulejo, a gourmet address in the centre of Rome.
A restaurant that is the spokesperson for a young, pragmatic, materialistic cuisine, the result of a philosophy that is attentive to raw materials, the environment and the fruit of the chef’s various experiences between the north and south.
For the restaurant, GICO designed a tailor-made modular system, meeting the chef’s primary requirements:
- the optimisation of space
- the customisation of body colours
- the preference for express cooking, with electric induction and all-stove equipment
- the need for ample support and preparation space
- the request to create a separate pastry area
… and much more.
WATCH THE VIDEO TO DISCOVER ALL THE DETAILS OF THE PROJECT.
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