THE NEW MICHELIN GUIDE DUBAI 2024 PRESENTED AT ONE ZA’ABEEL, DUBAI

The new MICHELIN Guide Dubai 2024 confirms the Emirate as an excellent culinary destination: the new edition of the “Red guide” was recently presented in the magnificent setting of One&Only One Za’abeel. The recently opened hotel houses various catering projects implemented in partnership with GICO.

The new One&Only One Za’abeel in Dubai is a complex consisting of twin skyscraper towers joined by a 100-metre-high suspension bridge. It is a real gem for the skyline of the futuristic city par excellence, a true benchmark for hospitality on a global scale.

One Za’abeel hosts one of the most interesting and pioneering hotels with luxury residences in the world. Included are corner suites designed for an immersive urban experience, beachfront villas and a 100-metre-high suspended boulevard, inspired by the bustling streets of New York and Hong Kong, with restaurants featuring some of the world’s best starred chefs.

And it is, indeed, the catering, in keeping with the entire complex, which is ready, functional and cutting-edge, reflecting the technical and technological innovation of one of the best examples of modern architecture. So, which company could guarantee the required standards other than GICO?

Reliability, efficiency and high performance: these are the qualities that have enabled Gico, a leading manufacturer of professional kitchens, to be chosen for over 50 years. This is not only due to the guaranteed quality of the products the company offers but also, and above all, to its role as a solid and reliable partner.

A total of 17 cooking suites have been installed during these years of getting the complex ready. They contribute to raising the level of the various food hubs located throughout the new hotel. All the systems are of the highest quality and tailor-made, therefore conceived and designed to suit the spaces of this revolutionary hotel in Dubai while ensuring the highest standards of hygiene provided by the FUSION LINE version.

The systems are complete and complex, with gas and electric cooking hobs and worktop units in 30/10-thick steel, guaranteeing maximum strength and long-term durability.

Find out about GICO projects