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H+100

Harry’s gas ranges, upgraded

Characteristics

  • Self-supporting structure in AISI 304 steel, “Scotch Brite” finish.
  • Hob in AISI 304 20/10, h 75 mm, with joint between modules by means of a steel strip without the use of sealants.
  • All functional components are easy to access for quick maintenance.
  • Ergonomic AISI 304 stainless steel knobs with moulded stud on control panel to prevent water infiltration.
  • Controls on both sides.
  • Rounded tank complete with water filling dispenser and drain overflow. Equipment designed to work with water in the hob to keep grease in suspension and ensure easy cleaning.
  • Grill in thick AISI 304, designed for a fully exploitable worktop, making it practical and safe to move large or small pans.
  • Nozzles according to type of gas required, complete with interchangeable sets for the other gases.
  • Upgraded cast-iron burners and flame spreaders, high efficiency with minimum consumption and lowest CO² emissions.
  • Pilot lights protected to avoid infiltration of dirt and frequent maintenance.

In through cabinet versions:

  • AISI 304 structure with rounded bottom for maximum hygiene, hollow core hinged doors with magnetic non-return stop.

In electric oven versions:

  • AISI 430 through electric oven insulated with ceramic fibre.
  • Double-walled door with insulated panel in cavity, black enamelled interior, stainless steel door closing springs, thick moulded steel base plate.
  • 1 x 6.55 kW armoured heating elements.
  • Adjustable temperature from 50-300°C.
  • Independent oven base and upper control thermostats.
  • AISI 304 feet, adjustable.
  • IPX5 water degree of protection.
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